LET'S MAKE CORN CHOWDER!

with Mary Barnsley

When:  February 10, 2024 at 10 AM

Where: CSCC Kitchen

Why: Fun, Fellowship, Food and Fulfillment of our Mission

How:  Bring the ingredients, Prep the ingredients, Cook the Ingredients and Viola! “Share” the Chowder.

We ask each participant to bring one ingredient, either an onion, a can of cream style corn, a stick of butter, a pint of whole milk or a pint of heavy cream.  The potatoes will be donated.  Any leftover ingredients will be saved or gifted to the church breakfast or food pantry.  Nothing will be wasted.

Your efforts will be rewarded – you can take some chowder home and take some chowder to share with friend.

Having enough ingredients is critical to a successful chowder so we ask that if you plan to participate, please email the church office by February 8 and let Jenne know what ingredient you are bringing.

The Congregational Engagement Team